Matcha is finely ground green tea leaf traditionally consumed to boost energy and promote focus through slow-release caffeine. Unlike other teas where you are drinking only an extract, with matcha the entire leaf is consumed to provide not only caffeine but a whole cup of antioxidants, amino acids, nutrients, and chlorophyll. Matcha contains a compound called L-Theanine that promotes relaxation.

Hojicha is a unique Japanese roasted green tea powder crafted from high-quality tea leaves and stems, renowned for its soothing, smoky flavor. Unlike other green teas, Hojicha is gently roasted, resulting in a toasty, nutty taste with naturally low caffeine levels, making it a perfect choice for any time of day.

Sencha is a steamed and rolled Japanese green tea traditionally consumed for its health benefits and as a refreshing drink, whether at home or in social gatherings. Sencha is made from carefully grown and steamed tea leaves, reflecting the Japanese appreciation for natural, wholesome foods.

Our teaware is meticulously designed with every detail in mind — from achieving the perfect dimensions for an impeccable whisking experience to supporting India’s rich pottery heritage through handcrafted ceramics.